Tandem is a culinary institution in Naples, specializing in the city’s iconic ragù (Neapolitan meat sauce). A must-visit for anyone seeking authentic, hearty flavors of Naples, Tandem serves ragù in a variety of forms, from traditional pasta dishes to innovative creations. This iconic spot is renowned for its focus on rich, savory sauces and high-quality ingredients, making it an ideal choice for food enthusiasts looking to dive into Neapolitan cuisine. It’s the best place to experience the heart and soul of Naples’ culinary heritage, with its deliciously rich flavors capturing the essence of southern Italy.